2026 WBC EMPLOYEE CONTEST MENU

Banafee (N)

Banana ice cream with a caramel swirl, chocolate chips, Heath toffee pieces & chopped almonds

Birthday on the Boardwalk (G)

Cake batter ice cream with chocolate sauce, fudgy brownie chunks & rainbow sprinkles

Bottom of the Box (G)

Cereal Milk Ice Cream with Cap’n Crunch pieces and dried Marshmallows

Brown Sugar, Maple Pecan (N)

Vanilla ice cream with a maple syrup & brown sugar swirl and pecans

Brownie Points (G, N)

Peanut Butter Ice Cream with caramel & Nutella swirl, brownie pieces

Chocolate Peanut Butter Biss/ CPBB (N)

Belgian Chocolate Base with

Peanut Butter Swirl

Cup O’ Joe (G, N)

Coffee ice cream with a brown sugar swirl & snickerdoodle pieces

Fluffer Nutter (G, N)

Peanut Butter Ice Cream with marshmallow fluff & Nutter Butter pieces

Green Flag (N)

Smooth pistachio Ice Cream with Chocolate Chunks and Caramel Swirl

In the Brittle (N)

Peanut Butter Ice Cream with sweet-and-salty peanut brittle

Milford-MISU (G)

Mascarpone ice cream with an espresso swirl & ladyfinger pieces

The Handsome Blonde (G)

Belgian chocolate ice cream with marshmallow swirl and blondie

brownie chunks

The Muffin Man (G)

Brown butter ice cream with brown sugar cinnamon swirl & blueberry muffin pieces

The Sweet Escape (G)

Sweet cream base, strawberry glaze swirl, rainbow sprinkles & strawberry frosted donut chunks

Tropical Sunrise

Vanilla Ice Cream with mango & strawberry purée, strawberry & mango chunks

Wildemere Storm

French vanilla ice cream, cinnamon & chocolate swirl and twinkling stars (made with egg custard)

(G) Contains Gluten (N) Includes Nuts